TOTAL FOOD COST
₱72.00
Ingredients + Packaging + Direct
SELLING PRICE
₱159.00
Menu selling price
PROFIT PER SERVING
₱87.00
Net margin per order
PROFIT MARGIN & MARKUP
45.28%
Markup: 45.28%
Recipe Cost Breakdown
Total Ingredients: ₱72.00| Ingredient | Portion / Quantity | Unit Cost Snapshot | Calculated Cost |
|---|---|---|---|
| Baseline product costing recorded. Click here to customize the recipe ingredient-by-ingredient. | |||
| Ingredients Subtotal: | ₱72.00 | ||
| TOTAL FOOD COST: | ₱72.00 | ||
Possible Earnings Calculator & Profit Scenarios
Forecast your revenue, food cost, and profit based on projected sales volume.
Custom Qty:
Projected Revenue
₱1,590.00
Total Food Cost
₱720.00
Possible Gross Profit
₱870.00
Standard Volume Milestones
| If You Sell | Total Revenue | Total Food Cost | Possible Profit |
|---|---|---|---|
| 1 units | ₱159.00 | ₱72.00 | ₱87.00 |
| 5 units | ₱795.00 | ₱360.00 | ₱435.00 |
| 10 units | ₱1,590.00 | ₱720.00 | ₱870.00 |
| 20 units | ₱3,180.00 | ₱1,440.00 | ₱1,740.00 |
| 50 units | ₱7,950.00 | ₱3,600.00 | ₱4,350.00 |
| 100 units | ₱15,900.00 | ₱7,200.00 | ₱8,700.00 |
Break-Even Analysis
*Estimated calculationFind out approximately how many units of Tower Softdrinks (3-Liter Dispenser) (Copy) (Copy) you must sell to cover your daily fixed operating expenses (e.g. store rent, staff salary, electricity).
₱
Estimated Units to Break Even:
6 units
At ₱87.00 profit per unit to cover daily fixed costs.
Historical Costing Records
1 snapshot(s) preservedPrevious costing calculations are locked to preserve historical records whenever recipe ingredients or prices change.
| Date Recorded | Food Cost | Selling Price | Profit | Margin | Markup | Notes |
|---|---|---|---|---|---|---|
| Sep 21, 2026 09:08 PM | ₱72.00 | ₱159.00 | ₱87.00 | 45.28% | 45.28% | Duplicated from Tower Softdrinks (3-Liter Dispenser) (Copy) |